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EVENING MENU
 tarters
Today’s home-made soup £4.25
Potted Whitby crab with toasted granary bread £6.95
Beef satay sticks with peanut dipping sauce £5.95
Chicken liver parfait with beetroot chutney & toast fingers £4.95
Steamed asparagus with free range poached egg & hollandaise sauce
£5.25
Wild mushroom and goat's cheese frittata with dressed leaves £4.75
alads
Char-grilled prawns with garlic & lime marinade, mixed leaves &
aioli £6.95/£10.95
Mark McGuigan's hand made merguez sausages with sauteed new potatoes,
baby plum tomatoes & mixed leaves
£4.75/£8.50
Goat's cheese & sweet red onion croquettes with pickled beetroot &
mixed leaves £4.75/£8.50
Crispy smoked bacon, Roquefort cheese & walnut salad (bacon optional)
£4.95/£8.95
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Courses
Pan fried duck breast with confit leg, buttered new potatoes & plum
sauce £14.95
Tournedo of chicken breast with fondant potato, wilted spinach, chestnut
mushrooms
& sage cream sauce £12.95
Slow roasted Gloucester old spot pork belly with crushed new potatoes,
sauteed beans
& tomato sauce £10.95
Mark McGuigan's hand made merguez sausages with buttery mash &
caramelised
onion gravy £9.25
Traditional steak, onion & mushroom pudding with home-made mushy peas
& fat chips £10.95
Hartshead Farm 10oz rib-eye steak grilled to your liking and served with
fat chips, confit
tomatoes & grilled mushrooms with a choice of
peppercorn sauce or garlic butter £16.95
Warm poached salmon with nicoise salad & free range poached egg
£11.95
Market fish of the day (please ask for details) £P.O.A.
Sun blushed tomato, rocket & basil pesto risotto £8.95
Butternut squash, wild mushroom & wilted spinach lasagne with gruyere
cheese sauce £9.25
 uddings
Trio of brandy snaps filled with three different mousses & garnished
with seasonal berries £4.95
Banoffee & pecan nut pie with runny cream £4.50
White chocolate cheesecake with fresh strawberries £5.25
Hot chocolate fondant with vanilla ice-cream £4.95
Chef's choice of artisan cheese served with either a slab of fruitcake or
home-made pickle
& oat biscuits £5.50
Cafetiere of freshly ground Colombian coffee £1.65
Cappuccino £1.85
Espresso/double espresso £1.50/£1.95
Click here for Bar menu
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